Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, scalloped corn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Scalloped Corn is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Scalloped Corn is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook scalloped corn using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Corn:
- Get 3 eggs, beaten
- Make ready 1 1/2 C. milk
- Prepare 3 T. sugar
- Take 1 tsp. salt
- Make ready 1/2 tsp. pepper (or to taste)
- Get 3 1/2 T. flour
- Make ready 1 can cream style corn
- Prepare 1 can whole corn, drained
- Make ready 2 T. butter, melted
- Get Bacon, fried & crumbled
Instructions to make Scalloped Corn:
- Beat eggs well, add milk.
- Mix sugar, salt, pepper & flour.
- Add corn, melted butter & egg mixture. Mix all together well.
- Bake in buttered casserole for 1 hour at 350°.
- Check to see if set 20-30 min before done. Sprinkle crumbled bacon and continue baking till done.
So that is going to wrap it up with this special food scalloped corn recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
