Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bbq baby corn. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bbq baby corn is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Bbq baby corn is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bbq baby corn using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bbq baby corn:
- Make ready 1 can baby corn drained and rinse with cold water
- Take 1/4 cup Korean BBQ sauce or to taste **
- Take 1/2 tsp Sriracha or to taste optional
Instructions to make Bbq baby corn:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- In a large bowl, mix the the Korean BBQ sauce and Sriracha together. Roll the baby corn in the sauce and place them inside the fryer basket without stacking.
- Air fry at 400F (200C) for about 8-10 minutes, brush some more sauce onto baby corn if necessary, until the sauce on the surface is slightly caramelized.
So that’s going to wrap this up with this special food bbq baby corn recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
