Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp halabos. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Halabos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Shrimp Halabos is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook shrimp halabos using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Halabos:
- Take 2 lbs. fresh shrimp with head, washed
- Prepare 5 cloves garlic, minced
- Prepare 1/2 small onion, minced
- Make ready 1 large lemon, squeezed
- Prepare 1 tsp garlic salt
- Prepare 1 tsp lemon pepper
- Take 1 tbsp cooking oil
- Get 3/4 cup lemon soda (7up, sprite, or sierra mist)
Steps to make Shrimp Halabos:
- Heat oil in a wide pan or wok. Once the oil is hot put-in the garlic, onion and shrimp. Gently toss every few seconds.
- Add the salt and pepper. Continue to toss for 1 minute.
- Pour-in the lemon and lemon soda; stir and continue to cook until the liquid evaporates.
- Transfer to a serving plate. Serve hot with white rice and enjoy!
So that is going to wrap it up for this special food shrimp halabos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
