Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy black bean and corn pico de gallo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Black Bean and Corn Pico de Gallo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy Black Bean and Corn Pico de Gallo is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
- Take 1-15 oz can black beans
- Make ready 1-15 oz can sweet corn
- Make ready 3 lg Roma tomatoes, diced
- Prepare 1/2 red onion, diced
- Prepare 1/4 cup fresh cilantro, finely chopped
- Get 2 lg jalapeños, deveined and diced
- Prepare 1 1/2 tbs lime juice
- Make ready 1 1/2 tsp sea salt
- Get 1/2 tsp cumin
Instructions to make Spicy Black Bean and Corn Pico de Gallo:
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!
So that’s going to wrap this up with this exceptional food spicy black bean and corn pico de gallo recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
