Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garlic cilantro shrimp. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Garlic Cilantro Shrimp is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Garlic Cilantro Shrimp is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have garlic cilantro shrimp using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic Cilantro Shrimp:
- Make ready 4 tbsp. extra-virgin olive oil, divided
- Take 3 cloves garlic, minced
- Prepare 2 tsp. lime juice
- Prepare 1/2 tsp. chili powder
- Make ready 1/4 tsp. kosher salt
- Get 1/3 cup chopped cilantro, plus more for serving
- Prepare 1 lb. medium shrimp, peeled and deveined
- Make ready 1/3 cup finely diced onion
Steps to make Garlic Cilantro Shrimp:
- In a small bowl, whisk together 3 tablespoons olive oil, garlic, lime juice, chili powder, salt, and cilantro and pour over shrimp. Mix until all the shrimp are coated. Cover and refrigerate for 10 minutes, or up to 8 hours.
- In a skillet over medium-high heat, warm remaining tablespoon olive oil. Add onions and cook until fragrant, 2 to 3 minutes. Add coated shrimp and cook on one side until pink, about 45 seconds, then flip over. Cook until shrimp is cooked through, about 1 minute more.
- Serve immediately with extra cilantro, if desired.
So that is going to wrap this up with this exceptional food garlic cilantro shrimp recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
