Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grilled garlic butter colossal shrimp. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled garlic butter colossal shrimp is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Grilled garlic butter colossal shrimp is something that I have loved my entire life. They’re nice and they look fantastic.
Grilled Garlic Butter Shrimp - The lemon garlic butter sauce is simply perfect! Or maybe it's the wine or the crusty bread to soak up that garlicky goodness. Grilled Colossal Shrimp with Garlic Aioli.
To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled garlic butter colossal shrimp using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled garlic butter colossal shrimp:
- Make ready 1 lb cleaned and deveined colossal shrimp
- Make ready Old bay seasoning
- Take Salt and pepper
- Make ready 1/2 stick butter, melted
- Get 4 large cloves of crushed and chopped garlic
- Make ready 1/2 tsp garlic powder to fortify flavor
- Make ready Skewers
Grilled, slathered with garlic butter, and sprinkled with chives, these big beautiful prawns are perfect party food for a backyard cookout. Here's a tip when grilling shrimp. First make sure you soak your wood or bamboo skewers (I recommend bamboo, they hold up better to heat). Sure, this shrimp looks slightly boring.
Steps to make Grilled garlic butter colossal shrimp:
- Skewer cleaned and deveined shrimp. I use 2 skewers, not soaked in water since they cook so fast, per seven shrimp and skewer them in ladder form. Our lb came with 14 shrimp.
- Melt butter in a bowl and add fresh garlic and garlic powder.
- Lay them on a platter and season them with the old bay, salt, pepper on both sides. Baste with a little garlic butter and lay butter side down on med-high grill. Baste the other side before you flip. Cook til opaque, only a few minutes. Remove from heat when done and baste them again.
- These are so good on their own or in a grilled corn tortilla with slaw and green onions.
But I promise that it is loaded with buttery flavor. Have you ever had grilled shrimp? I'd have to say it is my favorite way to eat it. Grilled shrimp recipes come to the rescue. Garlic shrimp, shrimp Diablo, and Cajun shrimp are quick, yummy recipes.
So that is going to wrap this up with this special food grilled garlic butter colossal shrimp recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
