Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp 🍤 tacos 🌮. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shrimp 🍤 Tacos 🌮 is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Shrimp 🍤 Tacos 🌮 is something which I’ve loved my whole life.
Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! These shrimp tacos from Delish.com are EVERYTHING. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available.
To get started with this recipe, we must prepare a few components. You can cook shrimp 🍤 tacos 🌮 using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shrimp 🍤 Tacos 🌮:
- Take 8 mini peppers, sliced
- Get Olive oil, enough to coat pan
- Make ready 1 onion, sliced
- Take 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Make ready 1/8 teaspoon cayenne pepper
- Prepare 1 teaspoon chili powder
- Take 1 teaspoon ground cumin
- Take 1 large bag frozen shrimp (cleaned, peeled and deveined)
- Get Splash lime juice
- Make ready Lettuce and tomatoes for garnish
- Take Shredded cheddar cheese for garnish
- Take Sour cream for garnish
But if you need something different due to restrictions or preferences, our Magic Green Sauce or Cilantro Vinaigrette These shrimp tacos are fast, easy, and give me something to look forward to at the end of the day. Shrimp Tacos are the perfect go-to for last minute get-togethers or kicking back at home with an almost effortless meal. Take a trip south of the border with this super easy take on a southwest favorite! Shrimp is a protein that is super fast to cook.
Steps to make Shrimp 🍤 Tacos 🌮:
- Slice up your mini peppers, then add them to a large pan and sauté in olive oil……
- Next add your onion to the pan that has the peppers, then add minced garlic and sauté until slightly browned……
- Now add your black pepper,cayenne pepper,chili powder and ground cumin, sauté for several minutes……
- Now add your cleaned shrimp to pan and sauté until shrimp turn nice and pink……
- Squeeze some lime juice all over peppers and shrimp, mix all well…..
- Remove from heat and serve with your leftover taco shells ! Enjoy 😉 !
Shrimp Tacos are loaded with shrimp, cabbage, avocado, cotija, cilantro and served over gluten free corn tortillas. The shrimp taco sauce will win What makes these Shrimp Tacos is the mouthwatering Shrimp Taco Sauce! This is the same sauce we use on our famous Fish Tacos and it's mesmerizing. Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico.
So that’s going to wrap this up for this exceptional food shrimp 🍤 tacos 🌮 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
