Shrimp mayonnaise
Shrimp mayonnaise

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp mayonnaise. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Mayonnaise Shrimp is a combination of crispy shrimps, sweet pineapple and zesty lime mayonnaise dressing. This delicious shrimp salad is a simple preparation and makes a wonderful lunch or hot weather main dish. Click Play to See This Simple Shrimp Salad With Mayonnaise Recipe Come Together.

Shrimp mayonnaise is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Shrimp mayonnaise is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook shrimp mayonnaise using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp mayonnaise:
  1. Take 10 shrimps
  2. Make ready 1/2 broccoli
  3. Take 4 tablespoons mayonnaise
  4. Prepare 2 tablespoons ketchup
  5. Take 1 tablespoon honey
  6. Make ready 1 tablespoon lemon liquid
  7. Prepare 3 tablespoons cornstarch

Your Shrimp Mayonnaise stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Creole mayonnaise makes the perfect dip for the pan-fried shrimp.

Instructions to make Shrimp mayonnaise:
  1. Dice broccoli into pieces. Boil it.
  2. Peel raw shrimp, start underneath, where their legs are attached. If you like, leave the last tail segment on for looksPeel Shrims and clean.
  3. Devein by making a shallow slit down the middle of the back to expose the black intestine. Lift out the black vein with the point of a paring knife and wipe it off on a paper towel. You can also rinse it out under cold running water
  4. Combine cornstarch and shrimps in a small bowl.
  5. Make mayonnaise sauce. Combine all seasonings,mayonnaise, ketchup, honey and lemon liquid.
  6. Heat oil in a frying pan.Fry shrimps Perside until golden brown. Add boiled pieces of broccolis in a frypan and mix it.
  7. Place step5 in a plate and pour mayonnaise sauce on it! It's done. 😊

Combine mayonnaise, remaining Creole seasoning, Worcestershire, and hot sauce in a small bowl; stir with a whisk. It seems that every time we go to a Chinese restaurant, we will inevitably order this dish. Leng Hong Kien (Mayonaise Udang / Sweet Mayonnaise Shrimp) - Succulent tiger shrimp are fried in crispy batter and then coated with finger-licking good sweet mayonnaise sauce. More Delicious Shrimp Dishes More Recipe Tips from F&W Editors. Serve the shrimp with the spicy mayonnaise.

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