Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, black pepper crab. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Black Pepper Crab is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Black Pepper Crab is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have black pepper crab using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Crab:
- Get 250 g crab legs
- Take Oil, for frying
- Make ready 6 cloves garlic
- Make ready 1 big shallot
- Get 1-2 tsp sugar
- Make ready 1-2 tbsp oyster sauce
- Take 150 ml water
- Prepare to taste Black pepper,
- Take Spring onions, as required
Instructions to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that is going to wrap it up for this exceptional food black pepper crab recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
