Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crab cakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crab Cakes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Crab Cakes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have crab cakes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crab Cakes:
- Prepare 1 envelope blue star lump crab meat
- Make ready 3 stalk green onion
- Prepare 2 tbsp panko bread crumbs
- Get 2 tbsp italian bread crumbs
- Prepare dash dried dill
- Take pinch salt & pepper
- Take pinch cayenne pepper
- Take 1 large egg
- Make ready 1 tbsp regular mayo
- Get yellow mustard
- Prepare lemon juice
Steps to make Crab Cakes:
- Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
- Add the crab last. Mix well but try not to break up the crab.
- Form 4 crab patty's. It will be more wet than dry.
- Put in a preheated skillet. Bake for about 10 minutes than flip.
- Garnish with lemon aioli & additional green onions.
- Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.
So that’s going to wrap this up for this special food crab cakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
