Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, matar mushroom masala. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Matar mushroom masala is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Matar mushroom masala is something which I have loved my entire life. They are nice and they look wonderful.
Matar mushroom recipe - slow cooked green peas & mushrooms in an aromatic masala to yield one of the delicious Matar mushroom. Matar Mushroom or Mushroom Masala is a curry recipe and can be served along with various bread or rice recipes. Mushrooms and Peas in creamy tomato sauce. Mushroom Masala Recipe with Easy Blender Masala Sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have matar mushroom masala using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Matar mushroom masala:
- Take 200 gm Mushroom
- Take 2 big sized tomatoes
- Prepare 2 big sized onions
- Get 1 tsp ginger garlic paste
- Take 1 tsp red chilli powder
- Get 1 tsp garam masala
- Make ready to taste salt
- Get 4 tsp oil
- Get 2 tsp fresh cream
- Take 1 cup green peas
Mushroom Masala is a wonderfully slow meal to sit, savor and enjoy. Especially as you talk, listen This is a quick, easy, and oh-so-comforting Matar Mushroom Masala Recipe. Matar Mushroom Masala, Peas Mushroom Masala. Matar Mushroom Masala Makes an excellent side dish for roti and chapati.
Instructions to make Matar mushroom masala:
- Chop onions and tomatoes. Heat Pan add 1 tbspoon oil put chopped onion to it and saute.
- Add chopped tomatoes to the same pan and saute. allow it to cool.make fine paste of the mixture. Cook green peas till soft.clean and chop mushrooms.
- In Deep pan add oil.put tomato and onion paste saute add red chilli powder, garam masala,salt.add cooked green peas, mix well add chopped mushrooms. Give nice boil.add fresh cream and mix well.
- Cook for more five minutes. serve hot with chapati or naan
Matar Mushroom Masala, Peas Mushroom Masala. Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner. Mushroom Masala Recipe is a rich and shahi gravy recipe, here mushroom is cooked in rich and aromatic onion paste, tomatoes and masala. This dish also contains a combination of lots of spices.
So that is going to wrap it up for this special food matar mushroom masala recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
