Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, crab cakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crab Cakes is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Crab Cakes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook crab cakes using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Cakes:
- Take 1 egg beaten
- Get 2 tbsp mayonnaise
- Make ready 1 tbsp dijon mustard
- Make ready 1 tsp dried mustard
- Get 1 tsp worcestershire sauce
- Prepare 1 tsp old bay spice
- Take 3/4 cup bread crumbs
- Take 16 oz lump crab meat
- Prepare salt and fresh cracked pepper
- Take 2 tbsp olive oil
Instructions to make Crab Cakes:
- In medium bowl combine all ingredients but olive oil, crab meat, and bread crumbs.
- Fold in crabmeat being sure not to mix to much. You want the crab in chunks, not mushy.
- Fold in bread crumbs. Make cakes into desired size.
- Heat olive oil in pan over medium heat. Add your crab cakes and cook on both sides until golden brown. Enjoy.
So that’s going to wrap this up with this exceptional food crab cakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
