Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy creamy shrimp & crab manicotti. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Creamy Shrimp & Crab Manicotti is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Spicy Creamy Shrimp & Crab Manicotti is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy creamy shrimp & crab manicotti using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Creamy Shrimp & Crab Manicotti:
- Make ready 1 box Manicotti cooked al dente
- Get 1 egg lightly beaten
- Take 10 oz cooked large shrimp chopped
- Take 10 oz lump crab meat chopped
- Get 1 small white onion minced
- Get 1/2 cup ricotta cheese
- Prepare 1/2 cup shredded mozzarella
- Prepare 1/4 cup mayo
- Prepare 2 tbs milk
- Take 1 tsp Cajun seasoning
- Make ready 1/2 tsp ground Habanero
- Make ready Sauce
- Take 1/4 cup butter
- Prepare 1/4 cup flour
- Get 1 tbs minced garlic
- Make ready 4 cups milk
- Prepare 1/2 cup grated Parmesan
- Take to taste Salt & Pepper
Instructions to make Spicy Creamy Shrimp & Crab Manicotti:
- Cook pasta to al dente, drain and cool
- Mix remaining ingredients in a mixing bowl until thoroughly combined.
- Stuff mixture into manicotti tubes. Place in a baking dish and chill in refrigerator for an hour.
- In a medium sauce pan, melt butter and add garlic over low/medium heat and sauté for about a minute. Add flour to make a rue. Slowly add milk while stirring constantly. increase heat to just over medium and stir occasionally until sauce thickens. Do not boil. Add grated Parmesan and stir occasionally for about 5 mins. Sauce will continue to thicken.
- Remove stuffed manicotti from refrigerator and pour 3/4 of the sauce over manicotti until mostly covered. Bake @ 350° for 25 mins or until bubbly.
- Remove from oven and let sit for 5 mins uncovered. Serve on a plate and use remaining sauce to top along with fresh parsley (optional)
So that is going to wrap it up with this special food spicy creamy shrimp & crab manicotti recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
