Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 4 ingredient crab rangoon. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
4 Ingredient Crab Rangoon is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. 4 Ingredient Crab Rangoon is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook 4 ingredient crab rangoon using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 4 Ingredient Crab Rangoon:
- Get Egg roll wrappers
- Get 8 oz cream cheese
- Get 3-4 imitation crab sticks
- Take 3 tbsp granulated sugar
- Take 2-3 green onion
Steps to make 4 Ingredient Crab Rangoon:
- In medium mixing bowl add cream cheese and crab. Mix well.
- Add sugar and green onion. Mix again
- Spoon about 2 tbsp of mixture into the middle of egg roll wrapper.
- Tuck a corner and sides and roll. Dip your finger in water and run along corner before rolling closed.
- Warm 3 cups vegetable oil in large to medium skillet.
- Brown and serve.
So that is going to wrap this up for this special food 4 ingredient crab rangoon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
