Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan street corn potato salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Street Corn Potato Salad is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Street Corn Potato Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan street corn potato salad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Street Corn Potato Salad:
- Prepare 10 golden potatoes
- Prepare 2 cans corn
- Get 1 cup vegan mayonnaise
- Take 3 gloves minced garlic
- Take 1/2 cup chopped cilantro
- Make ready 2 tablespoons chipotle spice
- Take 1 tablespoon Tajin spice
Steps to make Vegan Street Corn Potato Salad:
- Boil golden potatoes in their skin, divide potatoes in halves, set aside 1/2 of them, cut remaining into cubed pieces.
- Smash other half of boiled potatoes.
-
- Mix vegan mayonnaise, garlic & chipotle spice in a large bowl. - 2 Fold together both types of potatoes & corn with the bowl of spiced mayonnaise. - 3. Garnish with cilantro & Tajin spice - 4. Chill at least 3 hours or overnight for best results
So that is going to wrap this up for this exceptional food vegan street corn potato salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
