Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lauren's seafood pastaghetti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lauren's Seafood Pastaghetti is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Lauren's Seafood Pastaghetti is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lauren's Seafood Pastaghetti:
- Make ready 1 (16 oz) bag seafood mix
- Prepare 2 tbsp miso paste
- Prepare 6 cloves garlic (minced)
- Make ready 1 medium yellow onion (chopped)
- Get 1 tsp fish sauce
- Take 1 tsp chicken flavored soup base (I use L.B. Jameson)
- Get 1 tbsp old bay seasoning
- Take 1/2 tsp dried oregano
- Get 1 tsp dried basil
- Make ready 1/4 tsp celery seed
- Prepare 1 tsp soy sauce
- Get 1/2 cup half and half
- Take 1 juice from lemon (divided)
- Prepare Angel hair pasta (how ever much you want)
Steps to make Lauren's Seafood Pastaghetti:
- In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil.
- Add all the spices plus the soy sauce.
- Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon.
- Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins.
- Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!
So that is going to wrap this up with this exceptional food lauren's seafood pastaghetti recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
