Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese. Chop the garlic so that some is minced and some is larger pieces. Add the parsley and lemon zest.
Garlic pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Garlic pasta is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic pasta using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garlic pasta:
- Prepare Pasta for two servings
- Prepare 2 Tbsp butter
- Take 1 tsp olive oil
- Take 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
- Take 1 onion cut into strips
- Prepare Dash brown sugar
- Prepare [Optional]
- Get Any additional toppings like minced meat or prawns etc
- Get 1-2 chopped chilli padi
- Make ready For the sauce:
- Take 1 Tbsp oyster sauce
- Get 1 tsp soy or fish sauce
- Prepare 1 Tbsp brown sugar
- Get Dash black pepper
Sometimes you just want comfort food. This one is SO easy and SO satisfying, guys! This Garlic Parmesan Kale Pasta recipe makes four side dish sized servings, but you can bulk it up and make it a meal by. Your family will rave about this!
Instructions to make Garlic pasta:
- Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
- While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
- Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
- If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
- Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
- With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
- Serve hot with or without parmesan cheese.
Buttery garlic pasta is one of their favorite foods, whether as a. See more ideas about Garlic pasta, Pasta, Food. Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. This is a delicious, super quick side or main dish. I got it from the back of a pasta box and it is yummy!
So that’s going to wrap this up for this special food garlic pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
