Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, christmas pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Christmas Pasta is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Christmas Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have christmas pasta using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Pasta:
- Get 16 oz. Penne
- Take 1 lb ground beef
- Take 1 green bell pepper diced
- Prepare 1 red bell pepper diced
- Make ready 1 medium onion diced
- Prepare 1 pint heavy whipping cream
- Make ready 8 oz. Shredded velveeta
Steps to make Christmas Pasta:
- Cook pasta according to directions on the box
- Dice peppers and onion while pasta is cooking
- Cook veggies and ground meat together (I like to add some meat seasoning for extra flavor but this is optional).
- Cook until pink is no longer visible in ground meat and drain
- Combine velveeta and heavy whipping cream in a large pot
- Heat, stirring constantly, until mixture is boiling.
- Turn off the flame and stir in ground meat mixture.
- Stir in cooked pasta last.
- Serve on a festive plate to maximize effect.
So that’s going to wrap this up for this exceptional food christmas pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!