Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spanish pasta salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This video demonstrates a classic combination of flavors that come across as genuine Greek, Spanish and Italian flavors. This combination can also be used. Most pasta salad is a crime against good taste, but not this one.
Spanish pasta salad is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Spanish pasta salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spanish pasta salad using 3 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spanish pasta salad:
- Prepare Pasta penne/twist (you chose how much.)
- Make ready 1/5 tablespoons mayonnaise
- Make ready 3 cooked eggs
They can often be served hot or cold. Pasta salad is both delicious and economical. It can be created using one or more types of pasta. Drain the pasta and put it in a bowl.
Instructions to make Spanish pasta salad:
- Pour 500ml water in the cook pot or how much you want.
- Put the pasta in and let it cook for 7min or until al dente.
- Drain the pasta and put it in a bowl.
- Cook 3 eggs.
- Peel the eggs and chop them.
- Put eggs in the bowl with pasta.
- Take 1 to 5 tablespoons mayonnaise and mix it togheter.
- Put it in your freezer for cooling for 5min
Peel the eggs and chop them. Toss radiatore pasta, ham, olives, Cotija cheese, and Greek dressing together for a Mediterranean-inspired pasta salad. Bring on the Spain with this pasta salad with ham, manchego and smoked paprika. Add the pasta to the boiling water and cook according to the package directions. Be the first to review this recipe.
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