Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy shrimp alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Shrimp Alfredo is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Creamy Shrimp Alfredo is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy shrimp alfredo using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Shrimp Alfredo:
- Take Pasta (any type)
- Get Shrimps (peeled and deveined)
- Take Salt
- Prepare Pepper
- Get Paprika
- Take Butter
- Get 1/3 cup White wine
- Get Chicken broth
- Take All purpose cream
- Take Parmesan cheese
- Get Garlic Salt
- Take Onions (chopped into small pieces)
- Make ready Garlic (minced and sliced in bits)
- Make ready Parsley
Instructions to make Creamy Shrimp Alfredo:
- Season shrimps with salt, black pepper and paprika
- Heat pan with oil and cook shrimp for 3-4 mins. Do not overcook. Set aside once cooked.
- In the same pan, melt a cube of butter.
- Saute finely chopped onions and garlic until aroma comes out.
- Add white wine, chicken broth and cream.
- Let the mixture simmer.
- Add parmesan cheese, garlic salt and black pepper. Let it simmer for another minute or two.
- Add the boiled pasta and cooked shrimp.
- Sprinkle some parsley on top before serving. Parmesan cheese can also be added on the toppings.
So that’s going to wrap this up for this special food creamy shrimp alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
