Creamy Dijon Pasta
Creamy Dijon Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy dijon pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Dijon Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Creamy Dijon Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy dijon pasta using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Dijon Pasta:
  1. Get Shells
  2. Prepare Mushrooms
  3. Get Spinach
  4. Prepare 1/2 tbsp Dijon sauce
  5. Get 1/2 cup Coconut cream
  6. Take 2 tbsp Dijon mustard
  7. Take 1 tsp garlic powder
  8. Take 1/2 tsp salt
  9. Get 1/2 tsp pepper
  10. Get (Fresh) basil
  11. Get Red pepper flakes
Instructions to make Creamy Dijon Pasta:
  1. Boil shells and sauté mushrooms + spinach with oil
  2. Add Dijon and coconut cream. Stir. Then add everything else.
  3. Add basil and red pepper flakes last.

So that is going to wrap it up with this exceptional food creamy dijon pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!