Pochero
Pochero

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pochero. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pochero or Puchero is a well-loved Filipino stew. I know that you are familiar with this dish after we featured two variations: Beef Pochero and Chicken Pochero. To complete our Pochero series, I. In Philippine cuisine, puchero (Spanish: Pochero; Tagalog: putsero) is a dish composed of beef chunks stewed with saba bananas (or plantains).

Pochero is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pochero is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pochero using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pochero:
  1. Take 1/2 K pork meat
  2. Take 5 Saba banana cut diagonally
  3. Take Few slices of cabbage carrots and sayote or vegetable pear
  4. Get Garlic and onion
  5. Prepare Salt and granules
  6. Prepare 3 spoonful sugar

It can get confusing trying to decide which It begs the question: How do you make pochero? This Filipino stew incorporates ingredients such as. Pochero is a wonderful Filipino stew that's easily adaptable. Start by sautéing saba bananas, potatoes, and onions to create a flavorful base.

Steps to make Pochero:
  1. Saute onion and garlic together with pork. Add 2 1/2 glasses of water. Wait for it to boil.
  2. Add the Saba banana. Boil until pork is already tender.
  3. Add the vegetables and seasonings.

Pochero is a wonderful Filipino stew that's easily adaptable. Start by sautéing saba bananas, potatoes, and onions to create a flavorful base. Then fry pieces of chicken and chorizo, beef shank. Filipino Puchero or Pochero is a delicious stew made from chicken, pork or beef. Here's how to prepare Puchero or Pochero the Filipino way.

So that’s going to wrap it up for this exceptional food pochero recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!