Sautéed Broccoli with garlic and red pepper flakes
Sautéed Broccoli with garlic and red pepper flakes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sautéed broccoli with garlic and red pepper flakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

The bold, straightforward flavors of garlic and crushed red pepper make this classic Mediterranean broccoli dish appealing to Aaron. Heat olive oil in a large nonstick skillet over medium-high heat. Add broccoli, kosher salt, crushed red pepper, and sliced garlic. Add broccoli, kosher salt, crushed red pepper and sliced garlic.

Sautéed Broccoli with garlic and red pepper flakes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sautéed Broccoli with garlic and red pepper flakes is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sautéed broccoli with garlic and red pepper flakes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed Broccoli with garlic and red pepper flakes:
  1. Make ready fresh broccoli
  2. Get garlic cloves minced
  3. Prepare extra virgin olive oil
  4. Get red pepper flakes
  5. Get Black pepper
  6. Get sea salt or any other salt you like to use

Red pepper flakes and garlic are key! Red pepper flakes, garlic, and a big squeeze of lemon juice brighten the tender bitter greens. Sautéed broccoli rabe is also a wonderful addition to pasta recipes! I love its slightly bitter flavor in this hearty winter pasta made with plant-based sausage, orecchiette, and Parmesan cheese.

Steps to make Sautéed Broccoli with garlic and red pepper flakes:
  1. First rinse broccoli and cut into desired size and set aside mince garlic turn on pan on medium and put olive oil in pan add garlic and sauté until garlic is lightly brown about 2-3 minutes
  2. Add red pepper flakes and sauté for about a minute or 2 then add broccoli, salt and pepper and sauté everything together for and 2 minutes or so and then serve

Sautéed broccoli rabe is also a wonderful addition to pasta recipes! I love its slightly bitter flavor in this hearty winter pasta made with plant-based sausage, orecchiette, and Parmesan cheese. Sautéed Garlic Broccoli goes with everything, and it turns a simple side of broccoli into a dish that will have everyone asking for seconds. Just a little bit of olive oil and garlic can transform plan old broccoli into a vegetable side dish from one that feels kind of obligatory (yes, ma, there's something. This sauteed broccoli recipe is cooked with garlic and olive oil and comes together in minutes.

So that is going to wrap this up with this exceptional food sautéed broccoli with garlic and red pepper flakes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!