Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted red pepper, mozzarella and basil stuffed chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook roasted red pepper, mozzarella and basil stuffed chicken using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken:
- Make ready Boneless/skinless chicken breast
- Make ready Fresh mozzarella cheese, slice into 8 slices
- Prepare jars of roasted red pepper, cut into 1 inch pieces
- Get of Basil whole leaves
- Prepare Fresh Parmesan cheese
- Prepare Italian seasoning
- Prepare Salt and pepper
Instructions to make Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken:
- Preheat oven to 400°F. Grease a 9x12 casserole dish.
- Butterfly cut by slicing into long side the side of the breast stopping just about a 1/4 of a inch from opposite side.
- Lay chicken in casserole dish opened up. Sprinkle the into with half of the Italian seasoning, and salt and pepper.
- Stack roasted red pepper, basil, and 1 slice of Mozzarella cheese on the bottom side.
- Fold the top flap of the chicken over the bottom side of chicken, tucking in the red pepper, basil, and cheese. Sprinkle remaining italian seasoning of the top of the chicken.
- Bake 30-40 minute or (until chicken is no longer pink inside). Pull chicken out of the oven and turn oven broil the high.
- Top the chicken with the remaining mozzarella cheese and sprinkle with parmesan cheese.
- Broil until cheese is brown and bubbly about 5 mins
So that’s going to wrap this up for this special food roasted red pepper, mozzarella and basil stuffed chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
