Recipe Kitchen

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lentil soup after dental surgery. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lentil Soup After Dental Surgery is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Lentil Soup After Dental Surgery is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook lentil soup after dental surgery using 18 ingredients and 28 steps. Here is how you cook that.

The ingredients needed to make Lentil Soup After Dental Surgery:

1. Take lentils
2. Get large Spanish onion
3. Make ready garlic, chopped
4. Prepare red jalapeno
5. Make ready red serrano
6. Prepare carrots, trimmed and washed (do not peel)
7. Make ready celery washed and trimmed, with minced leaves reserved
8. Take portobello caps, cleaned and diced
9. Prepare red peppers, diced
10. Take vegetable broth
11. Get freshly cracked black pepper, more to taste
12. Prepare oregano
13. Prepare rubbed sage
14. Prepare fresh bay leaf
15. Make ready fresh thyme
16. Take soy sauce, more to taste as needed
17. Get rice wine vinegar, more to taste as needed
18. Get sour cream and red pepper flake to serve

Steps to make Lentil Soup After Dental Surgery:

1. Fit the food processor with the medium blade.
2. Slice and process the Spanish onion. Reserve onion juice to add later, remove onion to a separate mixing bowl.
3. Process carrots and celery, reserve to a separate mixing bowl.
4. Make one cup vegetable broth from bullion, or use homemade. I use Better Than Bullion, you may have a favorite brand.
5. Chop garlic, reserve.
6. Remove stems from jalapeno and serrano - (see tip)
7. Slice each pepper lengthwise once, then slice each half lengthwise. Mince. (Don't forget to use gloves, and don't rub your eyes or any other sensitive area.) Reserve.
8. In a large Dutch oven, heat 1 tbsp olive oil on medium heat till shimmering.
9. Add onion, cook until soft, not brown.
10. Add garlic and chile peppers, saute for 30 seconds in a separate part of the pot, then combine.
11. Remove from heat, pour back into mixing bowl.
12. Add 1 tbsp of olive oil to Dutch oven, heat for 30 seconds.
13. Add celery and carrot. Stir to coat the vegetables. Put the lid on, cook for 5 minutes.
14. Remove lid, saute until vegetables are soft.
15. Remove to mixing bowl.
16. Add 1 more tbsp olive oil to Dutch oven. Heat until shimmering.
17. Add mushrooms and red pepper, sauté for 5 minutes.
18. Reduce heat to low. Add onion mixture and celery-carrot mixture back into Dutch oven.
19. Add pepper, sage, and oregano. Stir to combine.
20. Add lentils, the vegetable broth, soy sauce, and rice wine vinegar. Adjust seasonings as needed. If more liquid is needed, a mix of water and soy sauce will add flavor.
21. Add bay leaf and celery leaf. Stir to combine.
22. Simmer on low heat for 30 minutes.
23. Remove to 1 quart containers, cool for 1 hour.
24. Add the soup, a quart at a time, to the food processor with its regular blade.
25. Process for 30 seconds, or until the soup is mostly smooth, with a little texture left.
26. Refrigerate.
27. Have dental surgery.
28. While recuperating, consume with a spoonful of sour cream and a pinch of red pepper flake for garnish.

So that is going to wrap this up with this special food lentil soup after dental surgery recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!