Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic butter shrimp. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic Butter Shrimp is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Garlic Butter Shrimp is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have garlic butter shrimp using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Butter Shrimp:
- Make ready 1 kg / 500g / 250g Medium to Large Shrimp
- Make ready 200 g / 100g / 50g Butter (Any Brand)
- Make ready 10 / 5 / 3 Cloves of Garlic (Minced)
Steps to make Garlic Butter Shrimp:
- Melt 1/2 Butter you have prepared over a medium high heat.
- Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
- Add shrimp, stirring occasionally, until pink.
- Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
- Serve while its still fresh
So that’s going to wrap this up for this special food garlic butter shrimp recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
