Weeknight Veggies with Mint
Weeknight Veggies with Mint

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, weeknight veggies with mint. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Weeknight Veggies with Mint is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Weeknight Veggies with Mint is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook weeknight veggies with mint using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Weeknight Veggies with Mint:
  1. Make ready Zucchini
  2. Take red pepper
  3. Prepare Edamame
  4. Prepare Mint
  5. Take Cilantro
  6. Get Sauce
  7. Take soy
  8. Make ready fish sauce
  9. Prepare sesame oil
  10. Take Olive oil
  11. Get limes
  12. Get Optional: shrimp
Instructions to make Weeknight Veggies with Mint:
  1. Fry all veggies and sauce ingredients on a pan for 15 minutes. Save fresh herbs to be added at the very end.
  2. I served the veggies with vermicelli noodles and a couple of leftover shrimp. Fresh cilantro & mint added right before eating :)

So that is going to wrap this up with this exceptional food weeknight veggies with mint recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!