Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, california farm avocado shrimp salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
California Farm Avocado Shrimp Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. California Farm Avocado Shrimp Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have california farm avocado shrimp salad using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make California Farm Avocado Shrimp Salad:
- Make ready large ripe Hass or Mexican avocados
- Take fresh flash frozen Newport salad shrimp, cooked, peeled
- Take shallot, scallions or mild red onion
- Make ready pepper sauce
- Take fresh farm egg
- Make ready safflower oil
- Prepare olive oil
- Make ready mustard powder
- Make ready lime juice
- Prepare rice vinegar
- Make ready salt, pinch of pepper
- Get “ planter pot to start avocado bushes from pits
- Take Cost
- Prepare Avocados, $1.50, newport shrimp 1 cup $2.50, home made mayo 20 cents, spices 20 cents, scallions 20 cents, other 10 cents, $1.15 per avocado
Instructions to make California Farm Avocado Shrimp Salad:
- Rinse frozen shrimp under running water in sieve, drain. Mince shallot, mix with shrimp, few drops of lime juice, tsp pepper sauce. Mix well. Rest.
- Pulse egg, olive oil, mustard, pepper, salt, lime juice, rice vinegar in food processor eight seconds, then drizzle cup of safflower oil slowly while processor is running and mixture turns stiff like mayonnaise. Done. Put in cup jar, keeps fresh in fridge at least a month. Use two tablespoons of fresh mayonnaise to mix with shrimp and shallots. Taste. If too spicy, add spoon of mayonnaise.
- Cut avocados in half WITHOUT cutting into the pit, lift out with bamboo skewer, put shrimp mixture in avocado halves.
- Plant pits in windowsill planter filled half with potting soil, topped with peat moss. Keep moist till shrubs appears magically.
So that is going to wrap this up with this special food california farm avocado shrimp salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
