Homemade Pesto Pasta
Homemade Pesto Pasta

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, homemade pesto pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Pesto Pasta is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Homemade Pesto Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have homemade pesto pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Pesto Pasta:
  1. Get basil
  2. Get walnuts
  3. Get garlic
  4. Take parmesan cheese
  5. Make ready pasta
  6. Take green peas
  7. Get olive oil
  8. Make ready water
  9. Get salt and pepper
  10. Take red pepper flakes
Steps to make Homemade Pesto Pasta:
  1. De-stem basil leaves, grade fresh parmesan, finely chop garlic cloves and walnuts
  2. Pour ingredients into a blender with olive oil and blend until desired consistency. Add water when necessary to smooth pesto for easier blending.
  3. Boil water and cook pasta to taste
  4. Steam peas
  5. Mix pasta, peas, and pesto in large bowl. Add shaved parmesan and red pepper flakes to taste
  6. Optional: Use sourdough or french bread to remove excess pesto from blender.

So that’s going to wrap this up for this special food homemade pesto pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!