Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce
Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken bacon pasta spinach and tomatos in garlic cream sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chicken bacon pasta spinach and tomatos in garlic cream sauce using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
  1. Get olive oil
  2. Take chicken (breasts or tenderloins sliced in thin strips or sliced and cubed)
  3. Take paprika
  4. Make ready Italian seasoning
  5. Take medium chopped tomatoes
  6. Take bag baby spinach
  7. Take garlic cloves minced
  8. Prepare small onion chopped
  9. Take red pepper flakes
  10. Take bacon strips cooked drained and chopped
  11. Take heavy cream
  12. Get Parmesan cheese shredded
  13. Make ready penne pasta
  14. Prepare parmasan cheese shredded for serving
Steps to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
  1. In large pot bring 6 quarts salted water to a boil. Add pasta,cook to al dente. Drain,rinse with cold water,drain again.
  2. Heat olive oil in large skillet on high heat until hot. Add chicken cook on one side for 1 minute. While it cooks sprinkle paprika and italian seasoning on uncooked sides. Flip chicken pieces over, cook on high for another minute. Reduce heat to medium, flip chicken pieces over. Cover and cook several minutes until no longer pink. Remove from pan and keep warm.
  3. To the same pan (but without chicken), add chopped tomatoes, spinach, garlic, onion, crushed red oepper flakes, 1/3 if the chicken and half the bacon. Mix everything. Cover and let cook a few minutes till spinach is cooked.
  4. Add heavy cream. Let it come to a boil then add shredded parmesan cheese. Reduce to simmer and stir until cheese melts and sauce is creamy, no more than 2 minutes Remove from heat. Season with red pepper flakes, salt, and pepper as needed.
  5. Add pasta to skillet. Add remaining bacon and chicken. Season if necessary. Top with additional Parmesan cheese and serve.

So that is going to wrap it up for this exceptional food chicken bacon pasta spinach and tomatos in garlic cream sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!