Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bbq jackfruit sandwich with pineapple slaw. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Great recipe for BBQ jackfruit sandwich with pineapple slaw. This is a great vegan dish that tastes just like BBQ pulled pork sandwiches. The pineapple overs a nice sweetness to it. I get my Jackfruit from Whole Foods in a can, you can get it fresh but it is very difficult to cut up as the fruit.
BBQ jackfruit sandwich with pineapple slaw is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. BBQ jackfruit sandwich with pineapple slaw is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have bbq jackfruit sandwich with pineapple slaw using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make BBQ jackfruit sandwich with pineapple slaw:
- Get BBQ Jackfruit
- Make ready olive oil or any neutral oil
- Make ready can Jackfruit
- Make ready tomato paste
- Take water
- Make ready Apple cider vinegar or white vinegar
- Prepare garlic powder, onion powder, smoked paprika and salt
- Take maple syrup (if you like it sweet)
- Make ready Pineapple Slaw
- Take can pineapple
- Prepare jalapeno
- Take Tricolor slaw
- Prepare red wine vinegar
- Get optional:Cilantro, orange zest, ground ginger
- Prepare Other
- Prepare Buns of choice
- Make ready pickled onion
The sweetness of the grilled pineapple pairs perfectly with the smokiness of the BBQ. A crunchy, cool avocado slaw and roasted salted cashews add even more texture and flavor. The perfect vegan substitute for pulled pork. These BBQ Jackfruit Sandwiches are completely vegan but taste just like pulled pork!
Steps to make BBQ jackfruit sandwich with pineapple slaw:
- Start by making the jackfruit. Add the tomato paste, water, vinegar, mustard, and maple syrup and seasonings to a small bowl and mix till combined. Add 1 TBSP of oil to a skillet and then add the Jackfruit, sauté till warm. Add in your bbq sauce and toss till combined.
- Next start your slaw, add in all slaw ingredients to a bowl and mix till combined. Add salt and pepper to taste.
- Assemble your dish- take your buns and add a healthy heap of jackfruit and top with slaw on top.
The perfect vegan substitute for pulled pork. These BBQ Jackfruit Sandwiches are completely vegan but taste just like pulled pork! These BBQ Jackfruit Sandwiches are the ultimate party food. Though I've never had ripe jackfruit, it's said to have a sweet flavor akin to other tropical fruits like pineapple and mango. Drain jackfruit and shred with a fork or pulse in a food processor about six to ten times to reach a pulled meat consistency.
So that’s going to wrap it up for this exceptional food bbq jackfruit sandwich with pineapple slaw recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
