Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp Fried Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shrimp Fried Rice is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Fried Rice:
- Take 2 Tbsp vegetable oil
- Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Make ready 250 gr shrimps, peeled and deveined
- Make ready 50 gr frozen peas
- Get 50 gr frozen corn
- Get 1 medium carrot, small diced
- Make ready 2 cloves garlic, minced
- Take 2 Tbsp soy sauce
- Take 1/2 tsp salt or to taste
- Get 1/4 tsp white pepper powder or to taste
- Make ready 2 stalks green onions, thinly sliced
- Get 1/2 Tbsp sesame oil
Instructions to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
- Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
So that is going to wrap this up with this exceptional food shrimp fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
